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The Sirloin Cap is also known as the Coulotte Steak or Picanha in Brazil. It is an inexpensive and flavorful cut which can be prepared churrasco-style. This is one of the best pieces of meat for grilling and a cut you won't typically find in the grocery store. 

Choose between the steak or whole roast. Price is per individual package. Weight is approximately 8 oz each for the steak and 3 lbs for the roast. The steaks and roasts are individually cryovac-packaged FRESH. NEVER FROZEN. 

PICKUP ONLY AT AREA "MEATUps". Choose the location nearest you or email info@boydfarmsfresh if you'd like a MEATUp in your area. NO SHIPPING.

Sirloin Cap Steak or Roast (Picanha)
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