The T-Bone is cut from the same section as the Porterhouse Steak, except the T-bone is smaller, so you get less tenderloin. One side is the strip, the other side is the filet.
Price is per individual steak. Weight is approximately 1.5lb each. Steaks are individually cryovac-packaged FRESH. NEVER FROZEN.
PICKUP ONLY AT AREA "MEATUps". Choose the location nearest you or email info@boydfarmsfresh if you'd like a MEATUp in your area. NO SHIPPING.